I tried out another Sushi restaurant in Austin. This one is currently lunch only. And roll only. Which sounded like an interesting draw. But they failed in execution. You only get to chose one roll. You start out with the wrapping (I chose the seaweed). Next is the main meat (for me, the smoked salmon). And then you chose three items to go with the main selection. There are many different things on the menu. Some of them seem weird for sushi (like strawberries and mandarin oranges). I went with avocado, cream cheese, and jalapeno peppers. You can even add toppings (I went with sesame seeds and salmon row).

The did have some interesting machines in use. There was one that spits out a evenly rice covered roll. And they cut the roll with another machine.

I would rate this restaurant thumbs down. I suspect that the turn-over on the fish will be low as it is lunch only. Also, I had wanted multiple small rolls rather than one big one.