Lately, I have been drinking Lemonaid or Limeaid at Monument Cafe. Which are pretty good. So it got me thinking of trying to make my own. So I came up with this recipe:
Squeeze the juice of 15 limes
Squeeze the juice of 12 lemons
Combined, the juice measured 800ml
Add 2 times this amount of water (1600ml)
Add 400 grams Organic Raw Blue Agave
I kind of eyeballed the agave sweetener. The result was not sweet at all. It is good and tart!
It would be cool to use no sweetener at all and to add the juice from a Miracle berry.
It could be the salt equivalent when you drink shots of Tequila. Lick some miracle berry then drink the Lemon-Limeaid.